Monday, May 6, 2013
QNT Protein Sorbet
Who ever said you cannot have Ice-Cream this summer?
Try this creamy texture sorbet I just made! Use 1 cup of frozen berries with 30g of QNT Metapure Zerocarb protein.
I blended the frozen berries until they were quite broken up and smooth, then added a little bit of water and finally my protein. I let it run for about a minute. If you need it to be sweeter, add some stevia, but I was fine with the taste!
You would want to use a blender with a strong motor to do this chopping! Try some other fruit and let me know how it came out!
Calories 155
Carbs 12g
Fat 1g
Protein 26g
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