Can you believe that I am already sitting here cuddled up in my blanket in front of the heater. Haha! Barely winter. I'm such a baby!
I made the most delicious frittata, and its something I can grab on the go, which is how most things must be nowadays for me.
Pre-heat oven to 200deg.
In whatever it is you choose to bake it in, just mix a chopped red onion with 200g egg white and fine fresh coriander.
Place smoked trout ribbons over the egg mixture ( I used 100g)
Break 2 eggs open on top, on opposite sides. I want 2 servings, so I used 2. You can adjust to how much you want.
Bake until the egg is cooked to your preference.
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